The Rising Threat of Antifungal Resistance: A Global Health Crisis
In recent years, the scientific community has been sounding the alarm about a looming public health crisis: antifungal resistance. Renowned scientists from institutions like the University of Manchester, the Westerdijk Institute, and the University of Amsterdam have warned that if immediate action is not taken, humanity may face increased resistance to fungal diseases. The commentary, published in ‘The Lancet,’ highlights the urgent need to address this issue. According to these experts, most fungal pathogens identified by the World Health Organisation are rapidly acquiring resistance to antifungal drugs, resulting in approximately 3.8 million deaths annually. This alarming statistic underscores the gravity of the situation and the necessity for coordinated global action.
The majority of currently available antifungal drugs are facing resistance, making it increasingly difficult to treat many invasive fungal infections. Common fungal infections that have become resistant to treatment include Aspergillus, Candida, Nakaseomyces glabratus, and Trichophyton indotineae. These infections can have severe consequences, particularly for older or immunocompromised individuals. The commentary was led by Dr. Norman van Rhijn from the University of Manchester and Professor Ferry Hagen from the University of Amsterdam and the Westerdijk Institute. Dr. van Rhijn emphasizes that while resistant bacteria are recognized as a significant problem, invasive fungal diseases have been largely neglected by scientists, governments, clinicians, and pharmaceutical companies.
One of the key challenges in combating fungal infections is that fungal cells are very similar to human cells. This similarity makes it challenging to find treatments that only target fungi without causing significant toxicity to patients. Despite these difficulties, several promising new antifungal agents have entered clinical trials in recent years. However, the development of new fungicides with similar modes of action by the agrochemical industry has led to cross-resistance, setting back progress in the fight against antifungal resistance. This issue highlights the complex interplay between agricultural practices and human health, necessitating a holistic approach to tackle the problem effectively.
While antifungal protection is necessary for food security due to the impact of fungi on essential crops, the cost of treatment remains a major concern. The commentary also highlights the importance of considering fungal resistance alongside bacterial resistance. Ignoring the threat posed by fungal pathogens could undermine efforts to combat antimicrobial resistance (AMR) as a whole. The research group led by Professor Ferry Hagen at the University of Amsterdam is actively working in this field, aiming to develop more effective treatments and strategies to combat fungal infections and resistance.
In a related study, scientists at Oak Ridge National Laboratory have been conducting research on fungus cell membranes to improve antifungal treatments. Published in the Journal of Physical Chemistry Letters, their research focuses on ergosterol, a lipid found in fungi that is similar to cholesterol found in animal cells. Understanding the differences between ergosterol and cholesterol can help in developing treatments for fungal infections. The team used advanced neutron techniques to study individual molecules and their movements, providing valuable insights into how ergosterol interacts with membranes. This understanding could pave the way for new approaches in treating fungal infections, offering hope in the fight against antifungal resistance.
The number of reported fungal cases has been increasing globally, with a study conducted in Graz, Austria, finding that over 150 million cases of severe fungal infections occur annually, resulting in 1.7 million fatalities. Fungal infections are particularly harmful to the elderly and those with weakened immune systems. The limited availability of effective antifungal drugs further exacerbates the problem, highlighting the urgent need for more research and development in this area. The research conducted at Oak Ridge National Laboratory represents a significant step forward in understanding the mechanisms of fungal resistance and developing new treatments.
Antibiotic resistance is a major global health and development threat, with the World Health Organisation reporting that bacterial resistance caused 1.27 million deaths in 2019. However, scientists argue that by focusing solely on bacterial resistance, we are only addressing half the problem. Fungal pathogens must also be taken into consideration, as they are responsible for 3.8 million deaths each year. Many fungal pathogens are resistant or rapidly becoming resistant to antifungal drugs, with resistance now being the norm among the four available antifungal classes. Fungal infections such as aspergillus, candida, and trichophyton can have devastating impacts, yet the threat of fungal pathogens is often overlooked in discussions of AMR.
The agrochemical industry plays a significant role in the development of fungicides, which can lead to cross-resistance and hinder progress in finding effective treatments for fungal infections. While new potential treatments are being developed, they are often overshadowed by agrochemicals. This issue not only affects human health but also food security, as fungi have a significant impact on essential crops. The cost of antifungal protection and its implications for food security are major concerns that need to be addressed. The debate over AMR has largely ignored the threat of fungal pathogens, despite the growing global issue of fungal resistance.
Researchers at the University of Georgia are tackling this new public health threat head-on. The number of deaths related to fungi has doubled in the past decade, reaching almost 4 million annually. Rising global temperatures and extreme weather events are promoting the growth and spread of fungal spores, further exacerbating the problem. However, the main cause behind the increase in fatalities is drug resistance. Karen Norris, an infectious disease expert and professor at the University of Georgia, believes that the compounds used to fight fungal diseases in plants are likely causing resistance to antifungal medications used in humans. This connection underscores the need for a comprehensive approach to address antifungal resistance.
Currently, healthcare providers have three classes of antifungal drugs, but many species of fungus are already resistant to at least one of them. Emily Rayens, a postdoctoral fellow in epidemiological research, notes that fungi are beating us in the arms race to antifungal resistance. In response to this growing threat, Norris’ lab has developed an experimental vaccine that targets the three most common fungal pathogens responsible for 80 percent of fatal infections. The vaccine has been successful in generating protective antibodies in animal models, and the goal is to conduct human trials in the future. If successful, this vaccine could be a major breakthrough in fighting fungal infections and reducing the number of related deaths.
The University of Georgia has received an $18 million award to advance the study of carbohydrate science, a field that is considered under-taught in the classroom and understudied at the bench according to the National Science Foundation. This research is vital in tackling the growing threat of antimicrobial resistance and fungal infections. By advancing our understanding of carbohydrate science, researchers hope to develop new strategies and treatments to combat fungal pathogens. The potential for a successful vaccine offers hope for a significant decrease in fungal-related deaths and improved public health outcomes.
A recent commentary published in The Lancet reiterates the urgency of addressing antifungal resistance. Coordinated by scientists from the University of Manchester, the Westerdijk Institute, and the University of Amsterdam, the commentary calls for September’s United Nations meeting on antimicrobial resistance to consider resistance in fungal pathogens. The scientists argue that the focus on bacteria in combating AMR is not enough, and that resistance to antifungal drugs is becoming more common and difficult to treat, even among previously treatable fungal infections. This call to action highlights the need for a comprehensive approach to address both bacterial and fungal resistance in the fight against AMR.
Researchers at the University of Liverpool have developed a new synthetic antibiotic that is more effective than currently established drugs against superbugs like MRSA. Another potential solution being explored by researchers at Linköping University is a new class of antibiotics based on existing cancer treatments to combat resistant bacteria. These international studies highlight the urgent need for alternative ways to combat antimicrobial resistance. It is crucial to consider resistance in both bacteria and fungi to effectively address the growing global issue. Awareness and research surrounding fungal pathogens and their resistance must be elevated to develop effective strategies and treatments to combat this public health threat.